Frozen Lemon: Lemon is a treasure trove of nutrients. It is a sour fruit that has many natural properties such as nutrients like vitamin C, calcium, folate and potassium, which are beneficial for the overall health of the body, from the skin. Often, after bringing lemons from the market, we keep lemons in the refrigerator for storage, but have you ever used frozen lemons. If not, then we are telling you its benefits. Know here some benefits of frozen lemons.
Why should lemon be kept frozen?
Actually, when we keep lemon in the fridge for a long time, the peel of lemon starts drying up. This also reduces the amount of nutrients present in lemon. This is the reason why there are many experts who recommend keeping lemon in the freezer. Vitamin C and nutrients are retained by keeping lemon in the freezer. Because the vitamin C and nutrients that are in lemon are in its peel. Nutrients from lemon get reduced after the peel dries. That's why lemon should be kept in the freezer instead of fridge so that the peel doesn't dry up and the nutrients also remain. It should be taken out of the freezer half an hour before use. In this time, the peel of the lemon becomes soft and the juice comes out easily.
Know the health benefits of frozen lemon
Frozen lemon can be beneficial for asthma patients. Apart from this, it also acts as an effective medicine for problems like burning and swelling.
In case of high blood pressure, its use is helpful in balancing the blood pressure.
Its use can also be beneficial in cleaning the kidney and liver. It is also helpful in cleaning other parts of the body from inside.
Such properties are found in lemon which removes the toxic elements from our body. It can also prove beneficial for cancer patients. Research has found that it
Helps in eliminating cancer cells. It has the ability to kill 12 types of cancer cells. Which includes colon cancer, breast cancer, prostate cancer, lungs cancer.
How to freeze lemon
First of all, clean the lemon thoroughly with apple cider vinegar and baking soda. After that wash it with clean water and dry it. Now keep them to freeze overnight. When the lemon freezes completely, grate it. Grate and take out the peel, pulp and seeds. Put this grated lemon in an ice tray and store it in the freeze. Now it can be used in any way. Like you can use on vegetable, pasta sauce, ice cream or salad.
Disclaimer: Before following the methods, methods and suggestions mentioned in this article, do take the advice of a doctor or a related expert.
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