World Vegetarian Day : Every 1 October is celebrated as World Vegetarian Day. The purpose of celebrating this day is to promote vegetarian food as well as to create awareness about the vegetarian lifestyle. It should be noted that the year 1977 World Vegetarian Day was celebrated by the North American Vegetarian Society (NAVS).
Let us tell you that meat, seafood and fish are not included in the vegetarian diet. Vegan diet has been included in the vegetarian diet. On the occasion of World Vegetarian Day, we are going to tell you about the Indian veg food, which is very much liked all over the world.
Dal Makhni
Although Dal Makhani is a Punjabi dish, it is very popular in foreign countries also. Slow cooked dal is served hot with tomato puree and butter. Dal makhani is eaten with naan or roti. There is a lot of demand for this pulse in foreign countries.
rice and beans
Rajma rice is a famous dish in itself. In India, Rajma rice is eaten with great fondness. Dried beans i.e. Rajma are prepared well with spices and eaten with rice. This dish is very popular in Delhi and especially Punjab. But Rajma rice is also liked a lot in countries like America and Australia.
licking the crust
Papdi Chaat is a famous street food of North India. Foreigners eat this with great gusto. Papdi chaat is seen being made at roadside shops. Foreigners also like this salty street food. Apart from this, the craze for things like Samosa, Vada Pav and Pakora is also seen in foreign countries.
Barfi
In India, there is a tradition of eating something sweet after eating spicy food. Unless something sweet is eaten after eating, the meal is not considered complete. Barfi is eaten after dinner in most of the houses in India. Barfi and especially Kaju Katli are very famous in foreign countries.
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