Every state of India is famous for its different culture, clothing and traditional dishes. Everyone is very fond of food here. Some people like sweet food while some like salty and spicy food and especially in this winter season, there are many things to eat. In this cold season you can enjoy different types of food.
So let's talk today about some dishes from Rajasthan which are very tasty and you can try them at home also. So let's know about those dishes.
Bajra Roti with Garlic Chutney
Bajra roti is eaten in many cities of India, one of them is Rajasthan. In Rajasthan, millet roti made with garlic chutney and desi ghee is eaten together. The nature of both of them is hot.
red meat
Rajasthani chilli is ground into a paste and is included in the non-veg vegetable being prepared. Due to which the color of the dish appears very red. This is a very excellent dish of Rajasthan.
millet raab
Bajra flour is roasted by adding ghee in a pan and gum is also roasted. Then mix these two and let them cook in water. After this, a pinch of salt, jaggery, dry fruits and celery are added to it, cooked well and served hot.
Dal Bati Churma
This is a very famous food of Rajasthan. Which is one of the delicious dishes. Desi ghee is added to the spicy dal and it is eaten over churma. So definitely try the hot Dal Bati Churma in this season.
shortbread
Mawa Kachori, Onion Kachori and Kadi Kachori are very famous in Rajasthan. You can make these at home and enjoy eating them. Therefore, you must try it once.
chilli big
Chilli Bada tastes very tasty with tea as a snack. A paste made of potatoes and many spices is filled in thick chillies, then add a little water to gram flour and make a paste like it is made for pakodas, add chillies in it and then put it in the pan for frying. Mirchi Bada is ready, eat it with your favorite chutney.
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