Prepare Banana Kofta vegetable quickly with this method, it will be ready in no time.

 

 Raw Banana Kofta Recipe in Hindi : Banana is counted in the category of evergreen things and it is used as both fruit and vegetable. Different types of dishes are made from banana and people enjoy its taste with great enthusiasm. Banana is more beneficial for the body than it is delicious to eat. Many people enjoy the taste of raw banana by making dry curry. But do you know that tasty kofta dish can also be made from banana. In today's article, we will tell you the method of making Banana Kofta vegetable.

Ingredients required to make Banana Kofta curry

• Raw bananas – 5
• Tomato – 2
• Finely chopped chilli – 4
• Finely chopped ginger – 1 teaspoon
• Peanuts – 2 tbsp
• Coriander powder – 1 tsp
• Turmeric – one teaspoon
• Red chilli powder – 1 teaspoon
• Kasuri Methi – 1 teaspoon
• Garam masala – 1 teaspoon

Recipe for making Banana Kofta ( Raw Banana Kofta Recipe in Hindi )

Wash the bananas, dry them thoroughly and cut off the upper and lower parts of the banana. Now cut the bananas into small pieces, put them in the cooker and cook till one whistle. After this, take out the bananas and after they cool down, remove the peels from them. Now mash these bananas well with the help of a masher. Now add gram flour, salt as per taste, red chilli, ginger, garam masala and green coriander to this paste, mix well and shape them into small balls. After this, add oil in a pan and fry them well till they turn brown and take them out in a plate.

to make gravy

To prepare the gravy for Banana Kofta vegetable, first put peanuts, tomatoes, ginger and green chillies in a mixer and make its puree. Now after pouring some oil in a pan, add cumin, turmeric, dry coriander and fenugreek and fry. After roasting the spices well, add the prepared puree to it and fry it well. After this, add a big cup of water in it and wait for it to boil properly. Once the gravy starts boiling, add the kofta balls to it and mix well. Now your banana kofta curry is ready, enjoy its taste with roti or rice.